Chiara Blend — 110 ESE 44mm pods, 100% Fine Robusta.
Extreme body, lush crema, persistent and pleasantly woody taste. The Neapolitan bar espresso at home, without bitterness.
Since 1977, when grandmother Anaide opened Dolci Aveja, the Calvisi family has been selecting premium raw materials. In 2019, Claudio Calvisi brought this tradition into the world of coffee.
«Our ambition is to bring truly artisan coffee into every home, at a fair price.»
A selection of pure Fine Robusta, defect-free even at green-bean stage. Extremely creamy, full-bodied, melting on the palate like fine chocolate.
Strong like the robusta that composes it, but never bitter. A softer, lighter roast made possible by defect-free raw material that doesn't need to be hidden under heavy roasting.
Perfect for those seeking body, crema and persistence, with Fine Robusta delivering the bold flavour of the classic bar, never bitter.
30 ESE Pods
Beans 500g Bag
Beans 1kg Bag
Ground 200g Moka/Espresso
Ground 500g Moka/Espresso
Some images are illustrative stock.
Data sheet
Specific References