A soft almond and coffee sweet, with an intense roasted taste.
Ground almonds only, no flour and no added fats.

The aroma of the moka pot, in a sweet.
No Flour With Coffee
Dolci Aveja is a small artisan pastry maker in L'Aquila. Since 1977 we have been making sweets and torrone from our family recipes: no preservatives or colourings, with carefully chosen ingredients and natural methods.
Every sweet is packed by hand. Gold Medal 2007.

A soft almond-based sweet with ground 99 Caffè coffee, roasted by our own company, with no flour and no added fats: crisp outside and soft inside, with an intense coffee taste.
Sweet almonds are joined by bitter almonds and coffee beans, for a full, roasted aroma. A real joy for coffee lovers.
«Almond and coffee: the aroma of the moka pot, in a sweet.»
Made with ground almonds only, never almond paste or ready mixes. The coffee is roasted by us at 99 Caffè.
No preservatives or colourings: almonds, coffee and the aroma of bitter almonds.


Made fresh every day in our workshop.
ALMONDS (30%), sugar, EGG WHITE, invert sugar syrup, ground coffee (4%), bitter ALMONDS, coffee beans.
| Energy | 420 kcal / 1764 kJ |
| Fat | 14 g (saturates 1 g) |
| Carbohydrate | 63 g (sugars 35 g) |
| Protein | 9 g |
| Salt | 0 g |
Contains nuts (almonds), eggs (egg white).
Store in a cool, dry place, away from heat sources and direct light.
350 g
Images are for illustrative purposes only, may not be up to date and may differ from the actual product. Information on ingredients and nutritional values is believed to be correct but, in case of allergies or intolerances, we recommend always checking the label on the package or contacting the manufacturer directly before consumption.
The aroma of the moka pot, to enjoy bite by bite.