Hazelnut Torrone with gianduia 200 g Dolci Aveja
  • Hazelnut Torrone with gianduia 200 g Dolci Aveja
  • Bar of hazelnut torrone with the Torrone Aveja box and hazelnuts
  • Cut pieces of hazelnut torrone with whole hazelnuts in section

Gianduia Hazelnut Torrone - 200 g - Dolci Aveja

€8.69
VAT included
Dolci Aveja L'Aquila

Classic gianduia full of roasted hazelnuts (30%): a real treat for chocolate lovers.

✦
Gianduia hazelnut torrone with whole hazelnuts

Creamy, enveloping, irresistible.

Gianduia 30% Hazelnuts Artisan
Quantity

Bar of gianduia hazelnut torrone with hazelnuts and the Torrone Aveja box
Dolci Aveja — L'Aquila

Hazelnut Torrone
with Gianduia

Classic gianduia, full of fragrant roasted hazelnuts. A treat for chocolate lovers.

Gianduia30% hazelnutsSoft & tender
The Fountain of the 99 Spouts, L'Aquila
Dolci Aveja
Our land

From L'Aquila, since 1977

The Fountain of the 99 Spouts (99 Cannelle), symbol of the city, tells the story of a land of ancient traditions. It is here, in Cavalletto d'Ocre beneath the Gran Sasso, that we make our Abruzzo sweets, torrone and liqueurs.

Tray of assorted Dolci Aveja pastries with gift box
The company

Made and packed by us

Dolci Aveja is a small artisan pastry maker in L'Aquila. Since 1977 we have been making sweets and torrone from our family recipes: no preservatives or colourings, with carefully chosen ingredients and natural methods.

Every sweet is packed by hand. Gold Medal 2007.

Close-up of hazelnut gianduia torrone
The story

Torrone or chocolate?

It has the shape of torrone but the taste of chocolate: the Nocciolato brings together fine gianduia and whole roasted hazelnuts, which set together into a glorious, indulgent torrone.

«A real treat for chocolate lovers.»

The taste

Creamy outside, crunchy inside

Contrast is everything: the gianduia melts on the palate while the whole hazelnuts (30%) bring crunch to every bite. A deep pleasure.

An everyday sweet, to enjoy with a good coffee.

Cut pieces of hazelnut torrone, with whole hazelnuts in section
Gianduia poured into the moulds of the hazelnut torrone, over whole hazelnuts
In the workshop

Poured by hand into the moulds

Made fresh every day in our workshop.

✦
Gianduia
Creamy and enveloping
✦
30% hazelnuts
Whole and roasted
✦
Soft & tender
Melts in the mouth

Ingredients

Gianduia MILK chocolate with HAZELNUTS (min. cocoa 26%, sugar, HAZELNUTS, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA LECITHIN, natural vanilla flavouring), HAZELNUTS (30%). May contain traces of ALMONDS.

Nutrition facts (per 100g)

Energy524 kcal / 2201 kJ
Fat28 g (saturates 9 g)
Carbohydrate58 g (sugars 26 g)
Protein9 g
Salt0 g

Allergens

Contains nuts (hazelnuts), milk, soya.

Storage

Store in a cool, dry place, away from heat sources and direct light.

Net weight

200 g

Images are for illustrative purposes only, may not be up to date and may differ from the actual product. Information on ingredients and nutritional values is believed to be correct but, in case of allergies or intolerances, we recommend always checking the label on the package or contacting the manufacturer directly before consumption.

✦

Try it in the bottom of a cup of hot espresso:
it turns into a real delicacy.

Dolci Aveja
305
99 Items

Data sheet

Type
Croccante

Specific References

EAN13
8026086003058
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Grade