Our grandmothers’ torrone: a log to cut into slices, full of almonds, hazelnuts, raisins and chocolate chips, coated in dark chocolate. Rustic, handmade.
A Christmas classic. No palm oil.

The pastry of the past, to share.
No Palm Oil
Dolci Aveja is a small artisan pastry maker in L'Aquila. Since 1977 we have been making sweets and torrone from our family recipes: no preservatives or colourings, with carefully chosen ingredients and natural methods.
Every sweet is packed by hand. Gold Medal 2007.

The «rough» torrone that mothers once made at home for the holidays: a simple mix of nuts gathered in summer — walnuts, almonds, a few hazelnuts — sliced when the family got together to chat and play cards.
«Rediscovering the taste of the holidays of the past.»
We revived that precious recipe, keeping its spirit and shape, and enriched it with a coating of pure dark chocolate that brings out its taste. Almonds, hazelnuts, raisins and chocolate chips.
No palm oil. To be cut into slices and shared, as it used to be.

Soft WHEAT flour type 0, dark chocolate chips, raisins, ALMONDS (7%), EGGS, sugar, invert sugar syrup, HAZELNUTS, BUTTER, bitter ALMONDS, raising agents, salt. Coating: dark chocolate (min. cocoa 54.5%), cocoa mass, sugar, cocoa butter, emulsifier: SOYA LECITHIN, natural vanilla flavouring.
| Energy | 488 kcal / 2042 kJ |
| Fat | 25.3 g (saturates 11.7 g) |
| Carbohydrate | 58 g (sugars 14.9 g) |
| Protein | 6.7 g |
| Salt | 0.1 g |
Contains nuts (hazelnuts, almonds), eggs, milk (butter), soya, gluten (wheat). May contain traces of mustard.
Store in a cool, dry place, away from heat sources and direct light.
500 g
Images are for illustrative purposes only, may not be up to date and may differ from the actual product. Information on ingredients and nutritional values is believed to be correct but, in case of allergies or intolerances, we recommend always checking the label on the package or contacting the manufacturer directly before consumption.
To be cut into slices and shared:
the holiday sweet, as it used to be.