Gran Sao Tomé Torrone Limited Edition - 333 g - Dolci Aveja
€16.19
VAT included
The classic gianduia with roasted hazelnuts, coated in fine 70% dark chocolate from the island of Sao Tomé: aromatic and refined.
A limited edition for true connoisseurs.
✦
Aromatic, intense, refined.
Limited Edition 
70% Dark 
Artisan
The company
Made and packed by us
Dolci Aveja is a small artisan pastry maker in L'Aquila. Since 1977 we have been making sweets and torrone from our family recipes: no preservatives or colourings, with carefully chosen ingredients and natural methods.
Every sweet is packed by hand. Gold Medal 2007.
Limited edition
The quality of Sao Tomé
The classic gianduia with roasted hazelnuts, enriched by a coating of min. 70% dark chocolate made with cocoa mass from the island of Sao Tomé: aromatic, intense, refined.
«A special edition for true connoisseurs.»
The taste
Aromatic and intense
The softness of hazelnut gianduia meets the intensity of a 70% dark chocolate made with the aromatic cocoa of Sao Tomé. A refined balance between sweetness and character.
A torrone for slow tasting, perfect with a good coffee.
Limited edition
The Christmas gift
Born where the Gran Sasso meets the African island of São Tomé: a limited edition, made to be a Christmas gift.
✦
70% dark
Cocoa from Sao Tomé
✦
Gianduia
Roasted hazelnuts
✦
Limited edition
For connoisseurs
Ingredients
HAZELNUTS, sugar, honey, invert sugar syrup, cocoa mass, EGG WHITE, wafer paper (potato starch, water, vegetable oil), vanillin. Dark chocolate coating (min. cocoa 70%): Sao Tomé cocoa mass, sugar, emulsifier: SOYA LECITHIN, natural vanilla flavouring.
Allergens
Contains nuts (hazelnuts), eggs (egg white), soya. May contain traces of milk.
Storage
Store in a cool, dry place, away from heat sources and direct light.
Net weight
333 g
Images are for illustrative purposes only, may not be up to date and may differ from the actual product. Information on ingredients and nutritional values is believed to be correct but, in case of allergies or intolerances, we recommend always checking the label on the package or contacting the manufacturer directly before consumption.
✦
A torrone for slow tasting,
for true chocolate connoisseurs.
Comments (0)
The classic gianduia with roasted hazelnuts, coated in fine 70% dark chocolate from the island of Sao Tomé: aromatic and refined.
A limited edition for true connoisseurs.
✦
Aromatic, intense, refined.
Limited Edition 70% Dark Artisan